Industrial meat cutter
Description
Job Description:
8007 – 127 avenue
Edmonton, AB
T5C 1R9
On site
23.07 hourly / 40 hours per Week
Permanent employment
Full time
Starts as soon as possible
1 vacancy
Overview
Languages
– English
Education
– No degree, certificate or diploma
Experience
– Will train
On site
– Work must be completed at the physical location. There is no option to work remotely.
Work site environment
– Cold/refrigerated
Work setting
– Meat processing and/or packing plant/establishment
Responsibilities
Tasks
– Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging
– Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use
– Remove bones from meat
Experience and specialization
Equipment and machinery experience
— Knives
Additional information
Work conditions and physical capabilities
– Physically demanding
– Standing for extended periods
Weight handling
– Up to 45 kg (100 lbs)
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
– Support for newcomers and refugees
– Support for Indigenous people
Who can apply for this job?
You can apply if you are:
– a Canadian citizen
– a permanent resident of Canada
– a temporary resident of Canada with a valid work permit
– Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
How to apply:
By email
– bestcarehire@gmail.com
