Cook
ID: #
50206584
MATTA SUSHI INC
Posted:September 1, 2026
Expires:September 23, 2026
Description
- Location: Salaberry-de-Valleyfield , QC J6S 1E3
- Work location: On site
- Salary: $ 19.00 HOUR hourly / 40 hours per week
- Job Type: Full Time
- Day, Evening, Weekend
- Starts as soon as possible
- Vacancies: 1
Languages
English or French
Education
- Secondary (high) school graduation certificate
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
Responsibilities
Tasks
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Supervise kitchen staff and helpers
- Clean kitchen and work areas
- Manage kitchen operations
Experience and specialization
Cuisine specialties
- Sushi preparation techniques
- Japanese cuisine
Additional information
Transportation/travel information
- Own vehicle
- Valid driver’s licence
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Standing for extended periods
- Work under pressure
Personal suitability
- Judgement
- Organized
