Cook
ID: #
49687557
Beyond Pho Vietnamese Cuisine
Posted:June 8, 2026
Expires:June 28, 2026
Description
- Location: 5518 Spring Garden Rd Halifax , NS B3J 1G5
- Work location: On site
- Salary: $ 18.00 HOUR hourly / 40 hours per week
- Job Type: Full Time
- Flexible hours, To be determined
- Starts as soon as possible
- Vacancies: 1
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
Responsibilities
Tasks
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Credentials
Certificates, licences, memberships, and courses
- Food Safety Certificate
Experience and specialization
Cuisine specialties
- Cantonese cuisine
- Dim Sum
- Thai
- Vietnamese cuisine
Additional information
Security and safety
- Criminal record check
- Medical exam
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Physically demanding
- Standing for extended periods
- Work under pressure
Personal suitability
- Excellent oral communication
- Organized
- Reliability
- Team player
- Time management
Benefits
Other benefits
- Free parking available
- Other benefits